juldea: (iEat)
[personal profile] juldea
Note to self: next time you try making baked tofu, either cut thicker slices or bake for a shorter amount of time. While what you have created is still tasty, it is probably more accurately called tofu crispies, and might be good for breakfast as it'll probably stay crunchy, even in milk.

on 13 Mar 2009 04:14 (UTC)
Posted by [identity profile] usernamenumber.livejournal.com
Wow, seasoned properly that sounds delish! =:)

December 2012

S M T W T F S
      1
2345678
9101112131415
16171819202122
23242526272829
3031     

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated 24 January 2026 01:16
Powered by Dreamwidth Studios